MANI, G. .; KATHIRVEL, A. . Food safety profile of street food vending units in Chennai, Tamil Nadu: A cross-sectional study. Journal of Comprehensive Health, [S. l.], v. 7, n. 1, p. 2–9, 2019. DOI: 10.53553/JCH.v07i01.002. Disponível em: https://journalofcomprehensivehealth.co.in/index.php/jch/article/view/53. Acesso em: 29 sep. 2022.